Recipes

Something light for the afternoon.

2 servings

15 min

Ingredients:

  • 1 mango
  • 100 g blueberries
  • 150 g Greek yoghurt
  • 1 tbsp honey
  • 2 bottles Yakult Plus

What you need

  • chopping board
  • serving bowls

Method:

  1. Dice the mango and divide the fruit between two bowls.
  2. Stir the honey through the yoghurt.
  3. Spoon the yoghurt over the fruit and finish with Yakult.

Tip!

Toast a handful of coconut flakes and scatter them on top.